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Chef

Salary rangeConfidential | Contract type: Permanent

You have 8 days left to apply for this job.

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Job Summary

Chef - Ref: VA/7/12/2018
Key Qualifications

  • Diploma in food production including food and Beverage Service or any other relevant qualification from a recognized institution.
  • Kenya Certificate of Secondary Education (KCSE).
  • Basic understanding of food preparation.
  • Valid certificate of food handlers.
  • Compliance requirements of Chapter 6 of the Constitution of Kenya.

Responsibilities

  • Assisting in budget preparation and estimating food requirements.
  • Assisting in Compiling of menus in liaison with clients.
  • Assisting during compilation of duty Rota.
  • Complying with nutrition and sanitation regulations.
  • Assisting during fumigation as required.
  • Assisting in recording all requests for conference services required.
  • Organizing food production and service areas (kitchen, Dining room etc).
  • Assisting in preparation of menu and budget for the kitchen.
  • Cleaning food production and service areas.
  • Preparing meals and serving at the appropriate time

Job Requirements

Required education: Diploma, Associate's degree
Required relevant work experience: 2 years
Required languages: English (Spoken: fluent | Written: fluent)
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