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Food Science Technician

Salary rangeConfidential | Contract type: Permanent

You have 3 days left to apply for this job.

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Job Summary

Minimum Requirements
• Be a KNEC Diploma holder in Food Science Technology.
• Must be below 45 years of age.
• Minimum 2 years’ experience preferably in a TVET training institution.

Responsibilities

  1. Providing technical support to the trainers and trainees.
  2. Maintaining workshop inventories by receiving, issuing tools and materials in the workshop
  3. Carrying out routine maintenance of machines and equipment
  4. Performing regular preventive maintenance on machines, equipment and workshop facilities.
  5. Preparing maintenance schedule for all the workshop equipment
  6. Observing and ensuring health and safety procedures are practiced and enforced in the workshop.
  7. Ensuring cleanliness of machines/equipment and orderly work areas

Job Requirements

Required education: Diploma, Associate's degree
Required relevant work experience: 2 years
Required languages: English (Spoken: fluent | Written: fluent)
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