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Skills Geographic Kenya (SGK)   |   Nairobi, Kenya   |   Log in or register to see the closing date

Food Technologist

  • Diploma, Associate's degree
  • Food, nutrition
  • Experienced (senior worker)
  • Full Time
  • Permanent

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Job Summary

Our client a food processing company wishes to invite applicants for the above role.


• modifying and improving existing recipes

• designing processes and machinery for the production of recipes on a large scale
• ensuring that strict hygiene food safety standards are met
• identifying and choosing products from suppliers
• monitoring the use of additives
• testing and examining samples
• writing reports

General Information

Salary rangeNot specified
Additional informationNot specified
Contract type: Permanent
Job type: Full Time
Location: Nairobi
Area of work: Food, nutrition
Seniority: Experienced (senior worker)

Job Requirements

Required education: Diploma, Associate's degree
Required relevant work experience: 3 years
Required skills: Reporting; Hygiene standards (food production); Food production machinery; Quality control and supervision; Work place safety
Required languages: English (Spoken: fluent | Written: fluent)

Skills Geographic Kenya (SGK)

Human resources, talent development, recruitingCompany size: 20-50 people

SGK is one of the leading Human Resource Management consultancy firm in Kenya and the East African Region. SGK was formed after a thorough market research established a high demand for professional quality human resource management consultancy services especially to address unique challenges resulting from a globalized labor market and special needs of rapidly expanding economies of the East African Countries since the year 2000.

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