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Cake Baker / Decorator

Closing: Nov 24, 2023

This position has expired

Published: Nov 20, 2023 (11 days ago)

Job Requirements

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Job Summary

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Job Description

  • Consulting with customers to discuss desired cake designs and cake decorating ideas for specialty cakes.
  • Work on pastries and desserts for the restaurant and event.
  • Designing and decorating cakes according to customers' specifications.
  • Decorating regular bakery items according to established bakery standards.
  • Assisting baking staff with the production of standard bakery items.
  • Producing different kinds of icing, frosting, and cake fillings based on cake type and customer preferences.
  • Ensuring that the display refrigerators are cleaned, polished, and fully stocked with cakes, pastries, and desserts.
  • Taking inventory of baking and decorating supplies and ordering new stock as required.
  • Supervising and recording daily stock and daily production list
  • Cleaning and sanitizing all work areas and ovens as well as baking and decorating equipment.
  • Key Performance Indicators:

    • Baking and decorating skills
    • Attention to detail
    • Artistic and creative skills
    • Time management
    • Customer service
    • Communication skills
    • Ability to use cake decorating equipment and tools
    • Number of hours used in baking and decorating a cake
    • Number of cakes baked and decorated in a day.
    • Method of Application

      Interested and qualified candidates should forward their CV to: the provided email address using the Job Title as the subject of the email.
      Responsibilities
      Job Description

      • Consulting with customers to discuss desired cake designs and cake decorating ideas for specialty cakes.
      • Work on pastries and desserts for the restaurant and event.
      • Designing and decorating cakes according to customers' specifications.
      • Decorating regular bakery items according to established bakery standards.
      • Assisting baking staff with the production of standard bakery items.
      • Producing different kinds of icing, frosting, and cake fillings based on cake type and customer preferences.
      • Ensuring that the display refrigerators are cleaned, polished, and fully stocked with cakes, pastries, and desserts.
      • Taking inventory of baking and decorating supplies and ordering new stock as required.
      • Supervising and recording daily stock and daily production list
      • Cleaning and sanitizing all work areas and ovens as well as baking and decorating equipment.
      • Key Performance Indicators:

        • Baking and decorating skills
        • Attention to detail
        • Artistic and creative skills
        • Time management
        • Customer service
        • Communication skills
        • Ability to use cake decorating equipment and tools
        • Number of hours used in baking and decorating a cake
        • Number of cakes baked and decorated in a day.
        • Method of Application

          Interested and qualified candidates should forward their CV to: the provided email address using the Job Title as the subject of the email.

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