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Closing: Sep 22, 2022

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Published: Sep 16, 2022 (10 days ago)

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Job Summary

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Job Summary

  • As the Restaurant Cashier, you will work alongside team members in ensuring customers have a wonderful experience, deliver quality service, and maintain relationships with customers.
  • The cashier should have a passion for delivering outstanding service
  • The cashiers will be responsible for providing professional and attentive service delivery to all customers according to our service standards in order to ensure customer satisfaction.

Job Requirements and Qualification

  • Candidates should possess relevant qualifications with at least 1 year relevant work experience.
  • Restaurant experience
  • Basic math skills
  • Customer service skills
  • Friendly disposition and strong work ethic
  • Good command of English
  • Knowledge of point-of-sale (POS) systems
  • Polite and courteous.


Responsibilities

Job Summary

  • As the Restaurant Cashier, you will work alongside team members in ensuring customers have a wonderful experience, deliver quality service, and maintain relationships with customers.
  • The cashier should have a passion for delivering outstanding service
  • The cashiers will be responsible for providing professional and attentive service delivery to all customers according to our service standards in order to ensure customer satisfaction.

Job Requirements and Qualification

  • Candidates should possess relevant qualifications with at least 1 year relevant work experience.
  • Restaurant experience
  • Basic math skills
  • Customer service skills
  • Friendly disposition and strong work ethic
  • Good command of English
  • Knowledge of point-of-sale (POS) systems
  • Polite and courteous.


Key Responsibilities

  • Ensures customers are attended to in a courteous and friendly manner and swift resolution is given to their issues/complaints
  • Ensures sales entries are correctly entered and receipts are issued to the customer
  • Greet customers as they enter the restaurant
  • Collect payments whether in cash or via POS
  • Issue receipts, refunds, change, or tickets
  • Maintain an excellent level of hygiene at all the time
  • Must be knowledgeable about the restaurant's products
  • Must possess suggestive selling skills.


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