District Production & Marketing Officer - Karenga District Local Government

4. Application forms can be obtained from the District Service Commission offices Countrywide and at Public Service Commission offices or can be downloaded from Public Service Commission Website (www.psc.go.ug).

5. Applicants should attach 3 copies of their Certified Certificates, Pass slips, academic transcripts, passport size photographs, Identity Cards (Including institutional and National Identity Cards) and should indicate Job Title and Reference Numbers.

6. Serving officers should route their applications through their Responsible Officers; who should be informed of the closing date to avoid delays.

4. Application forms can be obtained from the District Service Commission offices Countrywide and at Public Service Commission offices or can be downloaded from Public Service Commission Website (www.psc.go.ug).

5. Applicants should attach 3 copies of their Certified Certificates, Pass slips, academic transcripts, passport size photographs, Identity Cards (Including institutional and National Identity Cards) and should indicate Job Title and Reference Numbers.

6. Serving officers should route their applications through their Responsible Officers; who should be informed of the closing date to avoid delays.

i. Coordinating the preparation of Production and Marketing budgets and Strategic Action Plans for the district;

ii. Coordinating the implementation of Government production and marketing policies, programmes, projects and regulations and district budgets and Strategic Action Plans;

iii. Coordinating the delivery of production and marketing extension services in the District;

iv. Providing technical guidance and advice to the administration of the District and District Council on production and marketing issues, programmes and projects;

v. Monitoring the detection and control of the threat and occurrence of pests, vermin and animal epidemics in the District;

vi. Monitoring the use and management of production and marketing facilities in the District;

vii. Promoting appropriate production and marketing technologies and best practices in the District;

viii. Identifying market potential and advising the producers appropriately; and

ix. Providing and regulating Veterinary and animal husbandry activities and related services to farmers.