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Closing: Jan 19, 2023

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Published: Dec 22, 2022 (2 months ago)

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Job Summary

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To provide technical leadership and guidance in the implementation of
policies, plans, programmes and strategies for sustainable Fishdevelopment and harvesting in the City.
a) Academic Qualifications

(i) An Honors Bachelor’s Degree in Fisheries or Zoology or AquaticBiology or Food Science and Technology from a recognizeduniversity or Institution.

(ii) A Post Graduate Qualification in any of the above fields is an

added advantage.

b) Work Experience


Three (3) years working experience, three (3) of which should

have been at Fisheries Officer Level in a Government or areputable organization.


Responsibilities
To provide technical leadership and guidance in the implementation of
policies, plans, programmes and strategies for sustainable Fishdevelopment and harvesting in the City.
a) Academic Qualifications

(i) An Honors Bachelor’s Degree in Fisheries or Zoology or AquaticBiology or Food Science and Technology from a recognizeduniversity or Institution.

(ii) A Post Graduate Qualification in any of the above fields is an

added advantage.

b) Work Experience


Three (3) years working experience, three (3) of which should

have been at Fisheries Officer Level in a Government or areputable organization.


i. Harmonizing and Implementing strategies and plans for

sustainable exploitation of natural fisheries resources;

ii. Providing technical support and guidance in re-stocking lakes and

rivers with appropriate fish species and breeds;

iii. Guide use of appropriate fish harvesting technologies and gears;


iv. Compiling and submitting periodic reports on fisheries

performance in the City to relevant authorities for further action;

v. Providing technical support and advisory services in terms ofappropriate technology transfers and aquaculture services in theCity;

vi. Planning and coordinating implementation of capacity buildingplans, programmes and strategies of relevant stakeholders forsustainable fisheries development in the City;

vii. Monitoring and evaluating programmes and activities of

production and productivity of the natural fisheries resources inthe City;

viii. Carry out periodic reviews of EIA reports related to developments

in thefisheries sector, and prepare briefs for the Supervisor;

ix. Maintaining an updated database on the Fish stock and relateddevelopments in the City;
x. Providing technical support and guidance to Fish Farmers and
other relevant actors in the sub-sector in regard to appropriatetechnologies and other inputs;

xi. Compiling and submitting data, information and other relevantreports from the City, Divisions, Local Governments, and BMUson fisheries production to the City Production Officer and relevantauthority.


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