Qualifications & Experience

• Bachelor Engineering Degree(B.Eng) or HND in Mechanical/Electrical Engineering
  
• Minimum of 5years experience on FMCG Operation and maintenance experience
  
• At least 3years experience in a beverage bottling company in a managerial capacity
  

STRIVE

• Establishes, monitors and reinforces control on maintenance strategy execution in plant in alignment with manufacturing strategy
  
• Organises and schedules annual overhaul of production lines and facilities
  
• Improves efficiencies by increasing preventive maintenance across the plant and to minimise breakdowns and reduce mean time between failures.
  

ACCOUNTABILITY

• Ensures implementation of basic cycle maintenance, lubrication, cleaning and inspection (CIL) and instill these principles to be part of the culture of operators and technicians.
  
• Ensures proper upkeep and prevent loss of the tools and equipment in the engineering department.
  
• Take lead in change management for the engineering/maintenance department related to people structure or role changes, technology enhancement, regulatory and company initiatives on productivity.
  

BONDING

• Builds teams' capabilities through implementation of training and development programs, ensures IDP's are in place and executed for all direct reports.
  
• Develops and coaches, and provides feedback to team members for better performance and develops successors
  
• Establishes and maintains productive relationships with team and stakeholders
  

INNOVATION

• Listens to and encourages employee recommendations and implements the ones delivering values
  
• Learns and implements best practices from outside and shares own best practices within SBC
  
• Promotes process automation and use of technology within the business