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Sundry Foods Limited
Restaurant + 2 more
Graduate Internship Program - Bakery Division - Port Harcourt
Closed for applications
Job details
Location
Contract Type
Description
- Required Qualification: Bachelor's Degree or HND in Food Science and Technology with a minimum of second class lower
- Extras: Quality Control.
- Sundry Foods' Bakery Division Graduate Internship programme is for fresh graduates of Food Science and Technology who have recently completed their NYSC programme.
- The paid internship is a blend of hands-on on-the-job training and classroom theories in a fast-paced, high pressure, Mass-Market Bakery setting.
- At the end of the Internship period, the participants would have learnt the rudiments of Mass-market Bread production end-to-end.
- Successful interns per final assessments shall be be offered a full-time employment.
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