SILO Operators

• NABTEB / Trade Test.
• 5 O’ level credits including English & Mathematics in not more than 2 sittings.

Experience:

• Have at least 2 years’ experience in a similar role.
• Possess basic computer skills.

The Person Must:

• Have excellent verbal and written communication skills.
• Possess strong analytical and problem-solving skills.
• Be able to work independently and collaboratively with a team.
• Possess the ability to adapt to changing situations and prioritize tasks.
• Pay attention to details.

• NABTEB / Trade Test.
• 5 O’ level credits including English & Mathematics in not more than 2 sittings.

Experience:

• Have at least 2 years’ experience in a similar role.
• Possess basic computer skills.

The Person Must:

• Have excellent verbal and written communication skills.
• Possess strong analytical and problem-solving skills.
• Be able to work independently and collaboratively with a team.
• Possess the ability to adapt to changing situations and prioritize tasks.
• Pay attention to details.

Purpose of the Job

• To receive in coming wheat, transfer to respective silos and the preclearing sections for production use.

The Job

• Carry out checks on all machinery in the silos and work with the millers in the transfer of wheat.
• Ensure wheat in the silos are kept properly in terms of the controlled temperature, quality and the optimization of Silo space.
• Manage and ensure the housekeeping and maintenance are carried out in an organized manner and the machineries and buildings are always kept in good conditions.
• Ensure stock counts holds on a continual basis, check for current placement and identification of stock.
• Ensure the pre-cleans are filled with the correct wheat types.
• Monitor indicator level of silos to ensure that it is not filled beyond capacity.
• Ensure the receipt and transfer of wheat, also work hand in hand with millers to ensure efficiency of the milling process.
• Ensure all Standard Operating procedures are adhered to.
• Report all Quality and Food Safety Issues to the food safety team.
• Report all FMN Lifesaving Rules Violation and Behavioral Based Safety to the safety department.