The Social House

Restaurant + 2 more

Head of Cost Control

Closed for applications
Job details

Contract Type

Description

Requirements

  • A Strategic Mindset: You are analytical, detail-oriented and guide by integrity.
  • Industry Expertise: A minimum of 5 years in cost control, preferably within a five-star or boutique lifestyle hotel.
  • Technical Acumen: Strong proficiency in hotel systems (Opera, Micros, Material Control) and advanced financial analysis tools.
  • Leadership Presence: Excellent communication skills with the ability to mentor a team and drive a culture of cost awareness.
  • Our Values: You naturally embody Authenticity, Resourcefulness, Craftsmanship and Sparkle.


Responsibilities
  • As Head of Cost Control, you will oversee and optimize our cost management processes.
  • You will lead the cost control function, implement effective systems and partner with all departments to ensureseamless, efficient operations.


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