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Entry and Basic-level Manufacturing, operations, quality jobs in Sagamu, Nigeria

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International Breweries Plc

Country / Region

Profession (Entry and Basic-level)

Industry (Manufacturing, operations, quality, Entry and Basic-level)

Seniority (Manufacturing, operations, quality)

© Fuzu Ltd

PACKAGING PROCESS ARTISAN

Closed for applications

Posted: 15 Oct 2026

Apply by: 16 Oct 2026

Expired

Job details

Contract Type

Description

Key Purpose: Operate the process area according to work instructions, execute non-destructive quality checks, and carry out routine maintenance with primary focus on asset care activities.

Key Roles and Responsibilities:

Operating & Process Control

  • Operating the process area according to work instructions and adhering to usage standards
  • Carrying out required quality checks as described in quality control and analysis work practice
  • Recording waste on appropriate documentation or information systems, and reviewing waste trends to identify problems or opportunities timeously
  • Constantly reviewing process performance against target, and completing all short interval control documentation
  • Responding rapidly to upstream or downstream triggers that result in stoppages
  • Following appropriate problem-solving approaches as detailed in problem-solving work practice
  • Performing housekeeping tasks, applying 5S principles and following safe work practices
  • Identifying and correcting unsafe work practices
  • Assisting fellow team members in execution of their tasks

Maintenance of Plant & Equipment

  • Carrying out in-depth cleaning, lubrication and inspection of machines according to work instructions and maintenance schedules
  • Carrying out routine maintenance activities according to maintenance schedule
  • Escalating larger problems to team leader when unable to resolve
  • Participating in maintenance and cleaning days in support of maintenance support team
  • Participating in maintenance postmortems in support of maintenance specialist
  • Monitoring trends when conducting routine maintenance and taking corrective action

Quality Control and Analyses

  • Carrying out non-destructive quality checks and analyses while operating
  • Recording results of quality checks on relevant documentation or information system
  • Identifying and resolving problems when production does not meet quality standards
  • Escalating unresolved problems to team leader

Communication

  • Actively participating in shift meetings and contributing suggestions
  • Using gap list to record issues, problems and improvement opportunities
  • Understanding team goals and participating in team goal review sessions
  • Using relevant communication media to stay informed and inform others

Problem Solving

  • Applying appropriate techniques (5Y, quick fix routines, etc.) to identify and correct problems
  • Escalating unresolved problems to team leader or involving fellow team members
  • Verifying that problems have been eliminated

Continuous Improvement

  • Using run/control charts and trend analysis to identify sources of waste and variation
  • Using short stop analysis and Pareto charts to identify opportunities to simplify activities
  • Recording improvement opportunities on team gap list
  • Involving other team members in evaluating opportunities

Key Attributes and Competencies:

  • Ability to solve problems on FMCG machines
  • Ability to communicate technical knowledge to operation staff
  • Ability to train, coach and mentor operation staff on ATO and 5S principles
  • Ability to optimize usages and reduce wastage with permanent solutions
  • Strong interpersonal and teamwork skills
  • Self-management practices
  • Problem-solving using basic tools (5 why; fishbone) and high-level problem solving (AB Reports, SDCA, PDCA)
  • Ability to reduce machine downtime while ensuring permanent solutions
  • Ability to analyze graphical data and open gaps to improve performance
  • Ability to identify non-standard work and tag defects with root causes
  • Ability to identify required spares and communicate with suppliers on costs
  • Ability to use electronic communication devices (tablets, laptops) for machine understanding
  • Understanding of camera technology and algorithms
  • Understanding of software and bus systems (Asibus, Profibus, Canbus, Ethernet, Ethercat)
  • Always seeking opportunities to improve MTTB and shorten MTTR
  • Excellent communication skills
  • Team player with ability to adhere to instructions and work in shifts with minimum supervision
  • Action-oriented, sober-minded, self-starter, physically fit and honest

Minimum Requirements:

  • Minimum of HND/BSc in Electrical/Electronics Engineering
  • Minimum of 2 years working experience in Manufacturing

Additional Information: Band: X AB InBev is an equal opportunity employer. All appointments made in line with AB InBev employment equity plan and talent requirements. Management reserves the right to use additional/relevant information as criteria for short-listing.

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