Nutrition Specialist

Minimum requirements

• Education: Master or equivalent (Advanced University Degree) in Public Health, Epidemiology, nutrition, global health, health policy, health management, health sciences, health research, nutritional epidemiology and any other related fields.
  
• Work Experience: At least 5 years of relevant work experience in Nutrition, wasting prevention and treatment, planning and management, policy making, humanitarian response, refugee programs, program management, emergency preparedness. and any other related fields.
  
• Skills: Public Health, Humanitarian, Monitoring and Evaluation, Management, Prevention Planning, Treatment Planning.
  
• Language Requirements: Fluency in English is required
  

1. Support to programme development and planning
   
2. Programme management, monitoring and delivery of results
   
3. Technical and operational support to programme implementation
   
4. Networking and partnership building
   
5. Innovation, knowledge management and capacity building