Restaurant Cashier

• Diploma in a business course or equivalent qualification.

• Proven experience in a customer service role is an advantage.

• Basic (PC) Computer Knowledge

• Experience in using Micros.

• Diploma in a business course or equivalent qualification.

• Proven experience in a customer service role is an advantage.

• Basic (PC) Computer Knowledge

• Experience in using Micros.

• Welcome customers and help determine their orders.

• Process customer orders and record them in the restaurant database.

• Relay customers’ orders to the kitchen staff.

• Ensure all orders are delivered to the customers in a timely manner.

• Accept cash and return the correct change.

• Tally money in the cash drawer at the beginning and end of each work shift.

• Place food orders in the appropriate bags and boxes.

• Respond to customer inquiries, issue receipts, and record customer suggestions.

• Clean and arrange eating, service, and kitchen spaces.

• Help kitchen staff when needed.