Restaurant, hospitality, travel jobs in Nakuru, Kenya

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Valley Hospital

Catering Services Supervisor

Nakuru

Kenya

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Valley Hospital

Country / Region

Industry (Restaurant, hospitality, travel)

Seniority (Restaurant, hospitality, travel, Health care, medical)

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Valley Hospital

Health care + 1 more

Catering Services Supervisor

Job details

Contract Type

Description

equirements

Minimum Qualifications

  • Bachelor of Medicine and Bachelor of Surgery (MBChB).
  • Minimum 5 years’ post-internship experience, including at least 2 years in a leadership role
  • Registration and valid practising licence from the Kenya Medical Practitioners and Dentists Council (KMPDC).

Key Competencies

  • Proficiency in general medical practice with ability to manage a wide range of conditions.
  • Strong leadership and team management skills with proven mentorship experience.
  • Knowledge of healthcare delivery systems, clinical governance, and hospital operations.
  • Capacity to manage emergencies and coordinate multidisciplinary care.
  • Excellent communication, interpersonal, and decision-making skills.
  • Competence in using Electronic Medical Records (EMR) and hospital information systems.
  • High ethical standards, integrity, and patient-centred approach.


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