Limuru Country Club
Restaurant + 2 more
Description
To manage the Club’s procurement and supply chain operations, ensuring timely, transparent, competitiveand cost-effective acquisition of goods and services, effective supplier management, appropriate inventorylevels and compliance with approved procurement policies, ethical standards and internal controls.
Requirements
Academic Qualification: Bachelor's Degree in Procurement and Supply Chain Management,
Academic Qualification: Bachelor's Degree in Procurement and Supply Chain Management,
Purchasing and Supplies Management, Business Administration or a
related field.
Professional Certification: CPSP-K or equivalent recognized professional procurement
qualification and a member of KISM.
Professional Membership: Membership of the relevant professional procurement body in good
standing.
Procurement Management: Comprehensive knowledge of procurement and supply chain
management.Sourcing and Supplier Management Knowledge of sourcing, supplier evaluation, negotiation andsupplier-performance management.Contract Management Knowledge of contracts, purchase orders, LPOs and service-levelarrangements.Inventory Management Knowledge of stock control, inventory planning and storesmanagement.Procurement Controls Knowledge of procurement controls, approval limits, segregation ofduties and ethical procurement.Systems Knowledge of ERP/procurement and inventory systems.Regulatory Requirements Knowledge of applicable Kenyan procurement, tax, regulatory andstatutory requirements.Cost Management Knowledge of spend analysis, price evaluation and value-for-moneyprinciples.Experience Minimum 7 years' relevant experience in procurement and supplychain management, including at least 3 years in a supervisory ormanagerial role.
Start hiring with Fuzu
Recruit better talent faster - on your own or with our support.
Explore recruitment platformJob search tips from Fuzu
Selected articles on cover letters, CV structure, and interview preparation.
