Restaurant + 2 more
Assistant Manager Supply Chain Management
Description
This position is responsible for the procurement of goods, works & services; management
of the Hotels’ stores and disposal of assets in accordance with the Public Procurement and
Asset Disposal Act, 2015 and other laws and policies on procurement. The position assists
the Hotel to achieve its strategic goals through implementation of efficient and effective
systems of acquisition of goods, works and services, as well as disposal of assets
Academic qualifications
i. A Master’s degree procurement and supply chain management or equivalent from
a recognized institution.
ii. A Bachelor’s degree in procurement and supply chain management, or equivalent
from a recognized institution
Professional Qualifications / Membership to professional bodies
Chartered Institute of Procurement and Supply chain or equivalent
Member of KISM and in good standing
Senior management Course lasting not less than four (4) weeks from a recognized
institution
Previous relevant work experience required.
A minimum period of nine (9) years relevant work experience three (3) of which should
be in a management position
Managerial / Supervisory Responsibilities
i. Develop departmental policies and procedures in line with the procurement act
and other laws in order to ensure smooth operation of department in delivery of
goods, work and services within the Hotel
ii. Approve requisitions from various sections of the organization in line with the
approved procurement plans so as to ensure goods procured are within the
budget.
iii. Promote capacity building through proposing names of officers to be trained in the
department as per their various training needs.
iv. Participate in the negotiation of contractors so as to ensure the organization gets
the right goods, works and services at prevailing market price to ensure
achievement for value for money
v. Advice management on matters relating to procurement of goods, works and
services through interpretation of the procurement law, to enable the management
to make informed decisions.
vi. Ensure stock control in the organization by ensuring safe custody of the inventory,
ensuring proper stock levels and replenishment are done in good time with
minimum lead time to avoid stock outs.
vii. Provide input into the departmental budget by identifying the various needs
within the department to ensure it is well resourced for optimal performance.
viii. Mentor junior staff within the department by holding regular meetings to keep
them motivated and to inform them on areas of growth to help them grow and
for improved performance within the department.
ix. Supervise junior staff by conducting regular quality checks and impromptu visits to
ensure that work allocated is not only conducted but conducted as per the set
standards and within the allocated time frame.
x. Coordinate implementation of the e-procurement system
xi. Organise market surveys and benchmarking on best procurement practices.
xii. Review of reports on implementation of procurement, inventory
management and assets disposal processes and procedures
xiii. Development and review of hotel specific draft policy on management of assets in
line with laid down regulations
xiv. Initiate Implementation of Capital projects
xv. Organise for prequalification of suppliers, review of tenders, prequalification and
evaluation of bids
xvi. Review the procurement and disposal plans
xvii. Overseeing periodic and annual stocktaking exercise
xviii. Liaising with the user Departments, Disposal Committee and the Accounting
Officer on the disposal of unserviceable, obsolete or surplus stores, equipment andassets
xix. Supervise performance and capacity building of staff
xx. Establish cost-effective procurement innovations to enhance the company’s
efficiency; and establish operational linkages with other departments.
xxi. Review annual departmental procurement plan for goods and services and the
asset disposal plan.
II. Operational Responsibilities / Tasks
i. Providing input into the annual procurement and disposal plans
ii. Implementing the annual procurement and disposal plans
iii. Coordinating procurement and disposal activities
iv. Preparing contract documents for goods, works and services
v. Liaising with the user department to ensure effective implementation of contracts
for goods, works and services
vi. Providing secretariat to committee’s incidental to procurement of goods and
services, and disposal of assets
vii. Coordinating disposal of assets activities; and ix. Preparing draft statutory reports
to PPRA.
viii. Ensuring proper interpretation and implementation of existing policies, regulations
and procedures
ix. Spearheading the preparation and implementation of the procurement manual
and procedures
x. Coordinating periodic valuation of the Organization’s assets
xi. Initiating the process of disposal of unserviceable, obsolete and surplus stores and
equipment
xii. Monitoring suppliers’ performance to assess ability to meet quality and delivery
requirements
xiii. Ensuring timely procurement of goods, services and works
xiv. Implementing of the procurement plan
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