Officer - Quality & Hygiene

The Quality and Hygiene Officer is responsible for implementing hygiene and food safety in all areas of operations within the store. The role holder is also responsible for contributing to a best in class shopping experience.

Requirements

• Bachelor's in food science, Microbiology, Public Health or any related field.
  
• Certification in food safety or relevant is required.
  
• 2-4 years in a quality, hygiene, or food safety roles across HORECA, government institutions, food manufacturing, or horticulture sectors.
  
• Time Managment skills.
  
• Communication skills .