Tutorial Fellow - Food, Nutrition and Dietetics

Qualifications and experience

a) Have a Bachelor’s degree and a Master’s degree qualification in Food, Nutrition, and

Dietetics from an accredited and recognized university.

b) Be registered for a Doctor of Philosophy (PhD) in Food, Nutrition, and Dietetics.

c) At least 2 years of teaching experience at institutions of higher learning

d) Be registered with the Kenya Nutritionists and Dieticians Institute (KNDI)