Candidates should possess relevant qualifications with 2 - 3 years relevant work experience.
Previous experience as a baker necessary
Knowledge of baking techniques and principles
Familiarity with different types of flours, sugars, and other baking ingredients
Ability to read and follow recipes accurately
Strong attention to detail and ability to multitask in a fast-paced environment
Excellent time management skills to ensure timely production of baked goods
Knowledge of food safety regulations and proper handling of ingredients
Ability to work independently or as part of a team.

Qualifications

Candidates should possess relevant qualifications with 2 - 3 years relevant work experience.
Previous experience as a baker necessary
Knowledge of baking techniques and principles
Familiarity with different types of flours, sugars, and other baking ingredients
Ability to read and follow recipes accurately
Strong attention to detail and ability to multitask in a fast-paced environment
Excellent time management skills to ensure timely production of baked goods
Knowledge of food safety regulations and proper handling of ingredients
Ability to work independently or as part of a team.

Duties

Prepare and bake a variety of bread and pastries
Follow recipes and ensure consistency in product quality and taste
Measure and mix ingredients according to recipes
Operate baking equipment such as ovens, mixers, Monitor baking process and make adjustments as necessary
Ensure proper food safety and sanitation practices are followed in the kitchen
Clean and maintain baking equipment, utensils, and work area.

Entry and Basic-level Food, nutrition jobs in Lagos, Nigeria

Baker (Bread) - Abule - Egba