Closing: Apr 30, 2024
1 day remainingPublished: Apr 3, 2024 (27 days ago)
Job Requirements
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Job Summary
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Qualifications
- Candidates should possess relevant qualifications with 2 - 3 years relevant work experience.
- Previous experience as a baker necessary
- Knowledge of baking techniques and principles
- Familiarity with different types of flours, sugars, and other baking ingredients
- Ability to read and follow recipes accurately
- Strong attention to detail and ability to multitask in a fast-paced environment
- Excellent time management skills to ensure timely production of baked goods
- Knowledge of food safety regulations and proper handling of ingredients
- Ability to work independently or as part of a team.
Responsibilities
Qualifications
- Candidates should possess relevant qualifications with 2 - 3 years relevant work experience.
- Previous experience as a baker necessary
- Knowledge of baking techniques and principles
- Familiarity with different types of flours, sugars, and other baking ingredients
- Ability to read and follow recipes accurately
- Strong attention to detail and ability to multitask in a fast-paced environment
- Excellent time management skills to ensure timely production of baked goods
- Knowledge of food safety regulations and proper handling of ingredients
- Ability to work independently or as part of a team.
Duties
- Prepare and bake a variety of bread and pastries
- Follow recipes and ensure consistency in product quality and taste
- Measure and mix ingredients according to recipes
- Operate baking equipment such as ovens, mixers, Monitor baking process and make adjustments as necessary
- Ensure proper food safety and sanitation practices are followed in the kitchen
- Clean and maintain baking equipment, utensils, and work area.
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