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Mid-level Restaurant, hospitality, travel jobs in Lagos, Nigeria
1 jobs found
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Estrada International Staffing SolutionsProfession (Mid-level)
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Industry (Restaurant, hospitality, travel, Mid-level)
Seniority (Restaurant, hospitality, travel)
© Fuzu Ltd
Estrada International Staffing Solutions
Consulting + 2 more
Description
- Oversee daily bar operations, opening and closing procedures
- Supervise bartenders and ensure adherence to service standards
- Monitor beverage preparation, stock levels, and quality control
- Manage inventory, stock reconciliation, and procurement planning
- Ensure accurate POS operations and reporting
- Coordinate with kitchen, procurement, and front-of-house teams
- Monitor equipment functionality and maintenance requirements
- Prepare operational and inventory reports
- Support event beverage planning and special functions
- Maintain hygiene, safety, and operational standards
Requirements
- HND/Bachelor's Degree preferred
- Minimum of 4 years' experience in bar operations or hospitality management
- Strong experience in inventory management and procurement
- Good knowledge of POS systems and stock reconciliation
- Proven leadership and team management experience
- Excellent communication, reporting, and organizational skills
- Ability to work weekends, late nights, and in a fast-paced environment
Key Competencies
Leadership & Team Management
Inventory & Stock Control
Operational Excellence
Problem Solving
Time Management
Attention to Detail
Communication & Coordination
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