Processing Quality Officer (Soybean Plant)

• Minimum of OND in Food Technology, Laboratory Science or other related field.
• Proven experience of 3-5 years as a quality officer or similar role in a soyabean processing plant.
• Age Requirement: 23-35 Years

Required Skills / Abilities:

• Good oral and written communication skills.
• Good teaming skills.
• Sound experience in analyses of SBS, SBM, CSO and RSO is a must.
• Creativity and an ability to think out of the box.
• Strong attention to details to detail and a commitment to quality.

• Minimum of OND in Food Technology, Laboratory Science or other related field.
• Proven experience of 3-5 years as a quality officer or similar role in a soyabean processing plant.
• Age Requirement: 23-35 Years

Required Skills / Abilities:

• Good oral and written communication skills.
• Good teaming skills.
• Sound experience in analyses of SBS, SBM, CSO and RSO is a must.
• Creativity and an ability to think out of the box.
• Strong attention to details to detail and a commitment to quality.

Job Purpose

• To ensure sampling, testing, reporting, recording of all SBS arrivals, in-process and final products.

Duties / Duties

• Routine analyses of all raw materials, intermediate and final product in line with Standard Operating Procedures
• Routine Standardisation of all chemical reagents and caliberation of test equipment.
• Prompt escalation and reporting of deviations in raw materials, intermediates and final products for conformity to standards.
• Provide detailed shift reports to ensure smooth transitions between officers.
• Adhere to safety protocols and procedures, ensuring working environment.
• Must be able to synergize with other departments to achieve set goals.
• Must be able to work with minimum supervision.
• Accountability for assigned works with attention to detail is a must.