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Mid-level Food, nutrition jobs in Nairobi, Kenya
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Big Square
CLOSEDFood Production Trainer
Nairobi, Kenya
Kenya Methodist University
CLOSEDClinical Nutritionist Instructor
Nairobi, Kenya
International Rescue Committee
CLOSEDNutritionist
Nairobi, Kenya
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Impala Club
CLOSEDFood And Beverage Manager
Nairobi, Kenya
Closing: Apr 30, 2024
This position has expiredPublished: Apr 29, 2024 (5 days ago)
Job Requirements
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Work experience:
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Job Summary
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Minimum Requirements:
- Diploma/Degree in Hospitality Management
- 3-5 years experience working as a Trainer
- Sound knowledge of standard operating standards & HACCP
- Experience working in an ISO-certified company will be an added advantage.
Responsibilities
Minimum Requirements:
- Diploma/Degree in Hospitality Management
- 3-5 years experience working as a Trainer
- Sound knowledge of standard operating standards & HACCP
- Experience working in an ISO-certified company will be an added advantage.
- Design and deliver training for cooks, focusing on industry best practices.
- Perform quality audits to gauge their impact and devise improvement strategies.
- Develop engaging training materials and assessments.
- Stay updated on industry trends for program enhancement.
- Ensure regulatory compliance throughout training initiatives.
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