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Mediforte Hospital
Kitchen Supervisor
Kisii • Kenya
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Mediforte HospitalProfession (Health care, medical)
Accounting, finance, banking, insurance,Administrative, clerical,Business, strategic management,Customer support, client care,Food, nutrition,Human resources,Information technology, software development, data,Media, communications, languages,Medical, health,Project, program management,Sales, marketing, promotion,Transportation, logistics, driving,
Industry (Food, nutrition)
Seniority (Food, nutrition, Health care, medical)
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Mediforte Hospital
Health care + 1 more
Description
Requirements
- Certificate or Diploma in Food & Beverage Production
- Minimum 2 years experience in a busy institution
- Good organizational and leadership skills
- Knowledge of food safety and hygiene standards
- Ability to work under pressure and meet deadlines
- Ability to work in a fast-paced environment
To apply, send your CV to the Email provided.
Responsibilities
- Do food purchasing and other kitchen supplies
- Monitor consumption and ensure accountability
- Cook and ensure food is cooked properly and served on time
- Ensure patients are served as requested
- Ensure no wastage of food
- Ensure the kitchen is neat and clean
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