This job is no longer accepting applications.Browse similar jobs
The Tamarind Group
Restaurant + 2 more
Description
We are looking for a dynamic, results-driven Assistant Bartender who will primarily be responsible for the
smooth operation of the bar which include assisting in the preparation and serving of beverages,
maintaining cleanliness and organization in the bar area, and providing excellent customer service to
patrons with the highest possible professional standards with Tamarind Management Limited policies,
procedures and standards established to ensure maximum customer satisfaction.Qualifications and Skills.
● A Diploma/Certificate in food and beverage service or related field.
● Minimum 2 years’ experience as a bartender/ Barista
● Possess excellent knowledge of and serving drinks with knowledge of alcoholic & non-alcoholic
beverages, in-mixing, garnishing and food pairings
● Should have a wide scope of beverage knowledge and be able to mix and match ingredients in
order to create classic and innovative drinks in accordance with customers’ needs and
expectations.
● Should possess’ ability to stay guest-focused, provide an excellent guest drinking experience and
operate the point-of-sale register system.
● Keen eye to details● Assist in preparing and mixing drinks according to recipes and customer preferences. This
includes pouring and measuring ingredients accurately.
● To have a thorough understanding and knowledge of all food and beverage items in the menu
and the ability to recommend Food & Beverage combinations and up-sell alternatives.
● Up-sell or promote all specials advertised in the outlet as well promoting slow moving items.
● Maintaining Expresso machines, grinder, coffee machine and other equipment by cleaning,
troubleshooting and scheduling repairs.
● Preparing and serving beverages such as coffee, espresso-based drinks , tea and other speciality
drinks.
● Ensure timely service and attend to any customer inquiries or concerns promptly.
● Interact with customers in a friendly and professional manner, taking drink orders, and providing
recommendations when necessary.
● To handle guest enquiries in a courteous and efficient manner and report guest complaints or
problems to supervisors if no immediate solution can be found and assure follow up with guests.
● Assist in monitoring beverage inventory levels and informing senior staff when supplies need to
be replenished.
● Adhere to all relevant health and safety regulations and company policies, including responsible
alcohol service practices.
● Collaborate with other bar staff and servers to ensure efficient operations during peak hours.
● Take opportunities to learn and improve your skills under the guidance of experienced
bartenders.Start hiring with Fuzu
Recruit better talent faster - on your own or with our support.
Explore recruitment platformJob search tips from Fuzu
Selected articles on cover letters, CV structure, and interview preparation.
