Assistant Boiler & Kitchen Equipment Operator

Desired Candidate Profile

• KCSE certificate or equivalent.
  
• Prior exposure to an industrial kitchen or manufacturing environment is an advantage.
  
• Willingness to undertake Boiler Operator training and pursue a valid Kenyan Boiler Operator Certificate.
  
• Basic mechanical aptitude and interest in learning boiler systems and kitchen equipment.
  
• Good teamwork and communication skills.
  
• Physically fit to work in high-temperature environments and lift up to 25 kg.
  

Other Requirements

• Strong commitment to safety and operational discipline.
  
• Attention to detail in record-keeping and reporting.
  
• Eagerness to learn and grow into a fully certified Boiler Operator role.
  

Equipment Operations & Oversight

• Assist in starting, monitoring, and shutting down steam boilers in line with approved Standard Operating Procedures (SOPs).
  
• Load briquettes and remove ash under supervision, ensuring compliance with safety and environmental standards.
  
• Monitor gauges, meters, and indicators and promptly report anomalies to the Boiler Operator.
  
• Support in the operation of steam-powered kitchen equipment (vessels, kettles, mixers, tilting mechanisms, steam lines).
  

Maintenance & Support

• Perform daily checks (water levels, pressure, temperature) and log readings.
  
• Conduct basic cleaning and routine servicing under the direction of the Boiler Operator.
  
• Report equipment malfunctions immediately to the Boiler Operator and Kitchen Manager.
  
• Assist in preventive maintenance activities and preparation of tools or spares for repair work.
  

Reporting & Safety

• Maintain accurate operational and safety logs.
  
• Adhere strictly to all safety protocols and use personal protective equipment (PPE).
  
• Participate in safety drills and refresher training.
  
• Promptly escalate safety concerns to the Boiler Operator or Kitchen Manager.
  

Cross-Training & Coverage

• Support kitchen operations during boiler downtime (e.g., handling pallet trucks, cleaning, assisting food preparation areas as needed).
  
• Learn from the Boiler Operator to build capacity for independent boiler handling.
  
• Provide coverage in case of Boiler Operator absence, under supervision from the Project Associate and Kitchen Manager.
  

Emergency Response

• Assist in responding to alarms and emergencies by carrying out tasks delegated by the Boiler Operator.
  
• Help isolate equipment safely during emergency shutdowns.