Fairmont Hotels & Resorts
Restaurant + 2 more
Description
Who We’re Looking For
- Previous experience in kitchen stewarding, dishwashing, or food service hygiene is preferred.
- Knowledge of food safety, hygiene standards, and cleaning procedures.
- Ability to work efficiently in a fast-paced kitchen environment.
- Physically fit and capable of performing standing, lifting, bending, and repetitive tasks.
- Attention to detail, responsibility and a strong sense of ownership.
- Team-oriented with a positive, cooperative approach.
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