School Cook

To work as an effective member of a team and to promote team work at all times

Observe good working practices and current health and safety regulations/ legislations

Exercise flexibility in working hours / days in carrying out your own duties

Observe and adhere to all Policies, Procedures and Regulations

The post-holder is also required to undertake such other duties as may be required by or on behalf of St. Paul’s Catholic School provided that they are consistent with the nature of the post

Be committed to and attend relevant continuous professional development

Undertake any reasonable instruction given by your mentor or Leadership Group member to ensure the smooth and efficient delivery of your role

The above responsibilities are subject to the general duties and responsibilities contained in the statement of Conditions of Employment

This job description allocates general duties and responsibilities but does not direct the particular amount of time to be spent on carrying them out and no part of it may be so construed

To work as an effective member of a team and to promote team work at all times

Observe good working practices and current health and safety regulations/ legislations

Exercise flexibility in working hours / days in carrying out your own duties

Observe and adhere to all Policies, Procedures and Regulations

The post-holder is also required to undertake such other duties as may be required by or on behalf of St. Paul’s Catholic School provided that they are consistent with the nature of the post

Be committed to and attend relevant continuous professional development

Undertake any reasonable instruction given by your mentor or Leadership Group member to ensure the smooth and efficient delivery of your role

The above responsibilities are subject to the general duties and responsibilities contained in the statement of Conditions of Employment

This job description allocates general duties and responsibilities but does not direct the particular amount of time to be spent on carrying them out and no part of it may be so construed

Prepare and cook fresh food from scratch using fresh produce

Provide exceptional standards in all aspects of food service, an attention to detail is vital

Ensure all food/ meals are produced on time for the various service requirements

Preparing large quantities of meals for internal and external schools

Prepare food in accordance with all guidelines and legislations

Ensure that the kitchen, dining halls, equipment and utensils are all properly cleaned and correctly stored away and / or ready for collection each day