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Nile Breweries

Lab Technician

Jinja

Uganda

Closed for applications
Nile Breweries

Manufacturing

Lab Technician

Closed for applications
Job details

Contract Type

Description

Minimum Requirements:

  • National Diploma Chemistry, Food Science, Biotechnology

  • B Tech Chemistry or equivalent preferred

  • Experience: 2-3 Years in Laboratory

  • Understanding of process control within the malting process environment

  • Good understanding of the principles and practices of VPO


Responsibilities

Specialist Analysis:

  • Carry out specialised and highly specialised quality analyses where required.

  • Record the results of analyses conducted on appropriate information systems and communicate results accordingly.

  • Conduct analysis of results to identify problems and improvement opportunities timeously.

Quality Auditing:

  • Conduct required and requested quality audits, completing the appropriate documentation and communicating the results.

  • Review quality analysis procedures of production teams, identifying problems or training needs and communicating these to the team leader.

  • Conduct regular audits of calibration procedures of production teams and communicating results.

  • Conduct audits of analytic procedures to ensure compliance with Zone/Global guidelines, and identifying corrective actions required.

Problem Solving:

  • Support the production teams in problem solving, providing specialist assistance and techniques.

  • Assist with coaching/mentoring of production teams on problem solving and correct use of problem solving techniques as required.

Training:

  • Support the training of the production teams.

  • Assist with coaching/mentoring of production teams on quality analyses and correct use of analytical techniques.

Continuous Improvement:

  • Carry out specialised analyses in support of the evaluation of continuous improvement opportunities.

  • Determine additional analytical work required evaluating continuous improvement opportunities.

  • Take part in regional and divisional process optimisation initiatives as required.

Lab Equipment:

  • Equipment is maintained and calibrated according to manualized methods.

  • Equipment calibration frequencies are adhered to

  • Calibration records available and updated

Safety and healthy work environment:

  • Adherence to PPE policy

  • Unsafe conditions and work practices are identified and actioned

  • Chemicals and reagents are handled as per manualized procedure

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