Glee Hotel
Food & Beverage Manager
Nairobi
• Kenya
Accor
Chef de Partie-Butchery
Nairobi
• Kenya
Closed for applications
Kempinski Hotels
Chef De Partie - Banquet
Nairobi
• Kenya
Closed for applications
Kempinski Hotels
Chef De Partie - Bakery/Pastry
Nairobi
• Kenya
Closed for applications
Tandeli Bakery
Bakers- Rhapta Road
Nairobi
• Kenya
Closed for applications
Radisson Hotel Group
Head Chef
Nairobi
• Kenya
Closed for applications
Steak and Pancake Limited
Chef
Nairobi
• Kenya
Closed for applications
Camellia Gardens
Head Chef
Limuru
• Kenya
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Camellia Gardens
Head Chef
Limuru
• Kenya
Closed for applicationsOnly on Fuzu
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Accor, Camellia Gardens, Kempinski Hotels, Steak and Pancake Limited, Tandeli BakeryProfession (Restaurant, hospitality, travel)
Accounting, finance, banking, insurance,Administrative, clerical,Business, strategic management,Customer support, client care,Electrical engineering,Engineering, architecture,Food, nutrition,Human resources,Information technology, software development, data,Media, communications, languages,Restaurant, hospitality, travel,Sales, marketing, promotion,Security,Teaching, training,Transportation, logistics, driving,
Industry (Food, nutrition)
Seniority (Food, nutrition, Restaurant, hospitality, travel)
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Glee Hotel
Restaurant + 2 more
Description
Requirements:
- 7–8 years’ experience in Food & Beverage management
- Proven background in a 5-star or luxury hospitality environment
- International exposure is highly desirable
- Experience managing multiple outlets
- Agile, dynamic, and service-driven leader
To apply, send your CV to the Email provided.
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