Radisson Hotel Group
Head Chef
Nairobi
• Kenya
Kempinski Hotels
Head Chef (Maasai Mara)
Nairobi
• Kenya
Closed for applications
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Kivulini Eco Park Karen Hotel
Executive Chef
Nairobi
• Kenya
Closed for applications
Profession (Senior-level)
Accounting, finance, banking, insurance,Administrative, clerical,Business, strategic management,Construction,Food, nutrition,General management, leadership,Government, community development, public services,Human resources,Information technology, software development, data,Manufacturing, operations, quality,Media, communications, languages,Medical, health,Project, program management,Research, academy,Restaurant, hospitality, travel,Sales, marketing, promotion,Security,Teaching, training,Transportation, logistics, driving,
Industry (Food, nutrition, Senior-level)
Seniority (Food, nutrition)
© Fuzu Ltd
Radisson Hotel Group
Restaurant + 2 more
Description
Qualifications
- Proven experience of managing a Kitchen team Excellent technical cooking skills A creative problem-solver with an eye for detail Passionate about creating extraordinary service.
- Ability to work as part of a team to ensure guest satisfaction. Strong verbal communication skills
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