Qualifications:

• A minimum of Diploma or Bachelor’s degree in Nutrition, Dietetics, Public health, Nursing, community Health or related field.

• Additional certification in Infant and Young Child Feeding (IYCF),CMAM,or Nutrition in Emergencies is an added advantage.

Experience:

 Minimum of 1-2 years of relevant work experience in Nutrition or health programs, preferably in NGO or humanitarian settings.

 Experience in delivering individual and group counseling, as well as providing psychological first aid.

Community Screening and Outreach

• Conduct house-to-house nutrition screening using MUAC to identify children with moderate acute malnutrition.

• Conduct follow-up visits and home visits for enrolled beneficiaries.

• Support routine monitoring and tracking of beneficiary progress.

Supervision of Community Structures

• Closely supervise Facilitators and Community Nutrition Mobilizers (CNMs) in coordination with KSPHCDA.

• Support the selection and supervision of Lead Mothers across targeted communities.

• Ensure smooth implementation of biweekly Tom Brown activities within care groups.

Distribution and Operational Support

• Work closely with the Nutrition Officer and KSPHCDA to distribute Non-Food Items (NFIs) to Tom Brown groups and beneficiaries.

• Support the distribution and monitoring of Tom Brown blended flour within communities.

• Collaborate with KSPHCDA to facilitate processing support for Lead Mothers involved in Tom Brown activities.

Data Collection and Reporting

• Ensure that programme data tools and registers are properly completed by Facilitators.

• Compile and submit beneficiary lists and activity reports to the Nutrition Officer.

• Support the preparation of monthly programme reports.

Community Engagement

• Support community sensitisation and mobilisation activities.

• Promote improved infant and young child feeding practices among caregivers.

Other Duties

• Perform any other duties assigned by the supervisor to support programme implementation.