
World Food Programme
Intern - Nutrition, Nairobi
Nairobi
• Kenya
Closed for applications

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Industry (Food, nutrition)
Seniority (Food, nutrition)
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World Food Programme
Non-profit + 1 more
Description
Qualifications Required:
- Education: A recent graduate (within the last 6 months) with a Bachelors in Human Nutrition, Dietetics, Public Health Nutrition, Sociology, Social Work, Programme Management in Humanitarian Settings.
- Language: Fluency in Oral and written English.
- Computer literacy: Proficient in Microsoft Office (Word, Excel).
Responsibilities
Programme Design and Implementation
- Support roll-out of WHO transition plan, PD Hearth, and fortification initiatives.
- Assist in drafting proposals, concept notes, programme documents, and government guidelines.
Monitoring, Evaluation, and Field Support
- Conduct field visits to monitor implementation, and support data collection and analysis.
- Prepare monitoring reports and document lessons learned.
Reporting and Knowledge Management
- Contribute to donor reports, annual country reports, programme reviews and presentations
- Draft case studies on nutrition interventions.
Partnership and Coordination
- Accompany WFP officials to meetings and workshops with government, UN, NGOs, and other partners
- Document partnership activities and outcomes.
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