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Customer support, client care Jobs in Entry and Basic-level

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RCS Consult

CLOSED

Restaurant Cashier

Kampala, Uganda

U.S Embassy in Uganda

CLOSED

Computer Control Assistant (Customer Service Supervisor)

Kampala, Uganda

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Mansour Automotive

CLOSED

ASO & Warranty Engineer

Kampala, Uganda

CLOSED FOR APPLICATIONS

Restaurant Cashier

Closing: Apr 21, 2024

This position has expired

Published: Mar 26, 2024 (2 months ago)

Job Requirements

Education:

Work experience:

Language skills:

Job Summary

Contract Type:

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We seek to recruit a highly competent, hardworking and self-motivated individual to fill the position of Restaurant Cashier. In this position, delivering outstanding customer service will be the main objective. Additional responsibilities include processing food orders, cleaning public spaces, and packaging orders. The ideal candidate will be friendly, with excellent communication and interpersonal skills.


Requirements

• Diploma in a business course or equivalent qualification.

• Proven experience in a customer service role is an advantage.

• Basic (PC) Computer Knowledge

• Experience in using Micros.


Responsibilities
We seek to recruit a highly competent, hardworking and self-motivated individual to fill the position of Restaurant Cashier. In this position, delivering outstanding customer service will be the main objective. Additional responsibilities include processing food orders, cleaning public spaces, and packaging orders. The ideal candidate will be friendly, with excellent communication and interpersonal skills.


Requirements

• Diploma in a business course or equivalent qualification.

• Proven experience in a customer service role is an advantage.

• Basic (PC) Computer Knowledge

• Experience in using Micros.


• Welcome customers and help determine their orders.

• Process customer orders and record them in the restaurant database.

• Relay customers’ orders to the kitchen staff.

• Ensure all orders are delivered to the customers in a timely manner.

• Accept cash and return the correct change.

• Tally money in the cash drawer at the beginning and end of each work shift.

• Place food orders in the appropriate bags and boxes.

• Respond to customer inquiries, issue receipts, and record customer suggestions.

• Clean and arrange eating, service, and kitchen spaces.

• Help kitchen staff when needed.


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