Hospitality Lecturer/Trainer (Housekeeping, Laundry & Front Office Operations)

Degree in Hospitality Management or equivalent qualification with at least 3 years’ experience at an institution of higher learning
Strong relationship-building skills with stakeholders, partners, and clients.
Bachelor’s Degree in Areas of Specialization/related field of study
3-5 years proven experience teaching at post-secondary level
Proficiency in Microsoft office suites especially PowerPoint
A deep understanding of commitment to and involvement in hospitality Industry
Ability to manage multiple priorities in a fast-paced environment
Sound knowledge and understanding of best practice locally and internationally in regards to teaching, learning, assessment and quality improvement
Extensive knowledge in ICT and experience of education, higher Education and the issues and challenges facing the sector
Should have industry experience or practical hospitality knowledge in addition to teaching experience in the areas of housekeeping, laundry and front office operations

Deliver lectures and practical training in housekeeping, laundry management, and front office operations.
Prepare lesson plans, training materials, and practical demonstrations in accordance with the approved curriculum.
Assess and evaluate student performance through assignments, examinations, and practical assessments.
Supervise students during practical sessions and ensure adherence to hospitality service standards.
Mentor and guide students on professional conduct, grooming, and customer service.
Support student internship/industrial attachment preparation and placement.
Participate in curriculum development, departmental meetings, and institutional activities.
Maintain proper records of student attendance, performance, and training activities.
Ensure proper use and maintenance of hospitality training facilities and equipment.
Any other duties as assigned by management

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