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Food, nutrition Jobs in Mid-level

5

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Ascentech Services Limited

Kitchen Supervisor

Lagos, Nigeria

Closed 11 days ago

Ascentech Services Limited

Cook - Ogun

Lagos, Nigeria

Closed 2 days ago

Saro Agrosciences Limited

Processing Quality Officer (Soybean Plant)

Lagos, Nigeria

Closed 18 days ago

Excel And Grace Consulting

Head Chef

Lagos, Nigeria

Closed 10 days ago

HTS Farms Limited

Personal Chef

Abuja, Nigeria

Closed 18 days ago

Fastest Cakes Limited

Cake Baker

Lagos, Nigeria

Closed 30 days ago

Janchine Nigeria Limited

Chef (Abuja)

Lagos, Nigeria

Closed 14 days ago

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Janchine Nigeria Limited

Chef (Lagos)

Lagos, Nigeria

Closed 14 days ago

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CLOSED FOR APPLICATIONS

Kitchen Supervisor

Ascentech Services Limited

Closing: Apr 22, 2024

This position has expired

Published: Apr 16, 2024 (17 days ago)

Job Requirements

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Job Summary

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Requirements

HND / Bachelor's Degree in Food Science or a related discipline.
5 years of kitchen management experience
Working knowledge of food safety and sanitation standards
Able to multi-task and work in a fast-paced environment
Excellent communication, problem-solving, and organizational skills
Able to work flexible hours, including evenings and weekends

Responsibilities

Requirements

HND / Bachelor's Degree in Food Science or a related discipline.
5 years of kitchen management experience
Working knowledge of food safety and sanitation standards
Able to multi-task and work in a fast-paced environment
Excellent communication, problem-solving, and organizational skills
Able to work flexible hours, including evenings and weekends

Duties

Supervises and coordinates activities of food preparation, kitchen, pantry, and storeroom personnel and purchases or requisitions foodstuffs and kitchen supplies: Plans or participates in planning menus, preparing and apportioning foods, and utilizing food surpluses and leftovers
Specify number of servings to be made from any vegetable, meat, beverage, and dessert to control portion costs.
Supervises noncooking personnel, such as KitchenHelper, to ensure cleanliness of kitchen and equipment.
Supervises cook and tastes, smells, and observes food to ensure conformance with recipes and appearance standards.
Supervises workers engaged in inventory, storage, and distribution of foodstuffs and supplies.
Purchases foodstuffs, kitchen supplies, and equipment, or requisitions them from Purchasing Agent
Hires and discharges employees.
Trains new workers.
Performs other duties as described under Supervisor Master Title.
May set prices to be charged for food items.
May meet with professional staff, customers, or client group to resolve menu inconsistencies or to plan menus for special occasions.
May assist dietitian to plan, change, test, and standardize recipes to increase number of servings prepared.

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Food, nutrition jobs

Human resources, talent development, recruiting industry jobs

Mid-level jobs

Jobs in Lagos

Jobs in Nigeria

Food, nutrition jobs in Lagos

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