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Supply Chain Management Officer II (Grade J)
Nairobi
• Kenya
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Kenya Institute of Mass Communication, Kenya School of TVET, Kenyatta UniversityProfession (Education, academic, Entry and Basic-level)
Industry (Entry and Basic-level)
Seniority (Education, academic)
© Fuzu Ltd
Education + 1 more
Description
Qualifications
- Certificate or Diploma in Food and Beverage Production 7
- KCSE Certificate minimum D+ (Plus)
- Valid Food Handlers Certificates
Method of Application
In addition, the following documents are required: Signed Application Letter, Detailed Curriculum Vitae, copies of Academic and Professional Certificates, National Identity Card, Transcripts and Testimonials, Valid Food Handlers Certificate for Cooks & Hospitality, daytime contacts, Full Names and Contacts of three (3) referees.
Candidates who meet the requirements are invited to send their Hand Delivered or Posted applications to: -
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