Mars
Manufacturing
Description
What are we looking for?
- A Bachelor’s Degree in Food Science and Technology, Science, Engineering, or an equivalent qualification.
- A minimum of 4 years of experience within a Fast Moving Consumer Goods (FMCG) environment.
- You're a strong communicator with a demonstrated ability to relate to people at all levels and from diverse backgrounds.
- Proven experience in problem-solving and handling challenging situations effectively.
- People management experience is advantageous, along with a passion for working with and developing teams.
Responsibilities
- Lead shift handover meetings and performance reviews, utilizing systems like FMOS and iObeya to track and deliver KPIs for safety, quality, and productivity.
- Act as the first point of contact for operational issues, ensuring clear communication and timely escalation to the relevant teams.
- Collaborate with cross-functional partners in Quality, Safety, and Engineering to ensure consistent product quality and process reliability.
- Promote and drive a culture of continuous improvement using LEAN principles and structured problem-solving.
- Manage inventory for your area, from ordering consumables to conducting stock counts and investigating variances.
- Oversee shift scheduling to ensure production plans are met efficiently, meeting customer demand.
- Act as an Emergency Manager, assessing risks and leading the response to any emergency situations in the factory.
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